Easy and Cheap
250g Flour
tbsp Olive Oil
2 tsp Salt
150ml Warn Water
Kneed for 5 mins and set asdie for 10 Mins
Heat a non stick pan, Medium heat
Meanwhile split the dough into 8 pieces
Roll out each piece 1-2mm thick
Cook each flatbread for 2 Minutes on one said and 1 minute in the other
You have flatbread
Best enjoyed warm!
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